Mid-autumn festival is an important occasion that serves as an essential time to celebrate family and friends over the traditional treat of mooncakes. Unfortunately, the conventional method of creating these treats involves the use of ingredients such as egg, dairy and lard, deeming them unsuitable for vegans and vegetarians alike. Being cast aside because you can’t indulge in traditional celebratory treats with your friends and family members is unfortunately a common occurrence among many—which is why I am excited to be introducing a brand of VEGAN mooncakes in this post!
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