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Food’s Future Summit: Reflecting on the Future of Protein

September 23, 2018 Eugenia Chow
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Over the weekend, I had the privilege of attending Hong Kong’s annual Food’s Future Summit. After listening to the engaging panelist discussion hosted by Green Queen, I was left with a mind full of thoughts that needed to be shared. So here are my reflections on the event and a summary of what I found fascinating!

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In Hong Kong, Personal Tags future, protein, veganism, hongkong, world, globalissues, sustainability, foodfuturesummit